A Chef's Life

Season 4: Episode 9

Heavenly Hocks

TMDb
10
Air Date:
Country
United States Of America
Duration
30 min
Release Date
2013
End Date
2017
Episode Description
A view behind-the-scenes reveals the hot and cold of curing ham. At a New York dinner party hosted in her honor, Vivian serves up a gift of North Carolina seasoning meats --the pig tails, ham hocks, and fatback that give Carolina cuisine its quintessential kick. While in the Big Apple, a visit with her publisher reveals an itinerary certain to make for an ambitious autumn.
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